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Line Cook - Deloitte University (Westlake)

Company: Benchmark Hospitality
Location: Fort Worth
Posted on: April 17, 2019

Job Description:

Line Cook - Deloitte University (Westlake) Job Description Summary: $12.00 per hour - $15.00 per hour. Positions are mostly full time with a few part time opportunities. Shifts vary from 5:00 a.m - 1:30 p.m and 1:00 p.m - 9:30 p.m. You should be flexible to work some weekends as needed. You have a passion for food and creating extraordinary dining experiences by crafting delicious dishes for guests! Job Description: WHAT YOU NEED TO SUCCEED: Some food service and/or cooking experience ranging from basic, intermediate & strong skills based on the position. Varying knowledge of food safety, sanitation, food products, and food service equipment. Ability to communicate effectively with guests & co-workers. WHAT THE JOB DOES: Prepare food according to hotel's established culinary standards & recipes. Maintain a commitment for guest service and the highest quality & consistency. Ensure daily sanitation and safety according to hotel's established standards. WHAT WE ARE: 800 room private hotel and conference center. Located in Westlake, Texas near Keller and Roanoke. WHY WORK FOR US: Awesome Employee Events & Recognition Paid Time Off Free Meals Medical Benefits & other Great Perks

Keywords: Benchmark Hospitality, Fort Worth , Line Cook - Deloitte University (Westlake), Hospitality & Tourism , Fort Worth, Texas

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